Butt~erscotch
Butt~ons
Butt~ered
Salted Butt~er~scotch Cocoa
Alice’s Salted Caramel Hot Chocolate Recipe
Ingredients:
3 tablespoons Caramel syrup, heated to luke warm (recipe here)
Hot Chocolate (4 tablespoons of ganache plus 6 oz. of milk, heated)
Canned Whipped Cream
Pinch of Medium Coarse Sea Salt
Hot Chocolate (4 tablespoons of ganache plus 6 oz. of milk, heated)
Canned Whipped Cream
Pinch of Medium Coarse Sea Salt
oh wow...this looks great!
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